Vegetarian Vegetable Lasagna
1 c. chopped onions
1 c. sliced mushrooms
1/2 c. diced green peppers
1 tbsp. parsley flakes
1/2 tsp. each basil, oregano, chili powder
5 oz. Mozzarella cheese
1 garlic clove, minced
1 c
Ingredients:
Corkscrew pasta
4 fresh mushrooms, sliced
1 cucumber, sliced
Kraft reduced calorie zesty Italian dressing
1 onion, sliced
1 tomato, diced
1 green pepper, chopped
Procedure:
Cook and rinse pasta in cold wate
Ingredients:
12 c. shredded cabbage (about 3 lbs.)
1 c. miniature marshmallows
2 lg. (20 oz.) cans pre chilled juice pack pineapple titbits, drained
Dressing:
1/4 c. reserved pineapple juice
Artificial sweetener = 1/4 c. s
Ingredients:
1 env. Unflavoured gelatine
1/4 c. cold water to soften above
1 (4 serving) pkg. sugar-free raspberry gelatine
1 c. boiling water
2 c. (1/2 lb.) frozen cranberries
1 c. juice-pack unsweetened crushed pineapple*
Ingredients:
1 (4 serving) pkg. sugar free lemon gelatine
1 c. boiling water
6 oz. cold diet 7-Up
1/8 oz. or 1/2 of 20 oz. can drained crushed pineapple canned in
its own juice (unsweetened)
1 banana, split and sliced
Pro
Ingredients:
1/2 c. margarine
1/4 c. brown sugar
1 egg yolk
1 c. flour
1 1/2 tsp. vanilla extract
1/4 tsp. salt
Procedure:
24 sm. gum drops or 12 maraschino cherries, halved
Cream and margarine together then add sugar s
Ingredients:
1/2 tsp. baking powder
1 c. flour
Pinch of salt
1/4 c. shortening
2 tbsp. brown sugar
1 env. or 1 1/16 oz. artificially sweetened butterscotch pudding and
pie filling mix
1/4 tsp. vanilla
1 egg
Procedure:
Ingredients:
1 tbsp. butter
2 tbsp. cocoa
1 tbsp. cornstarch
1 c. skim milk
2 tsp. sugar substitute
1/8 tsp. salt
Procedure:
Melt butter. Combine cocoa, cornstarch and salt; blend with melted
butter until smooth. Add mi
Ingredients:
7 eggs
1/2 c. cold water
3 tbsp. sugar substitute
1/2 tsp. vanilla
2 tbsp. lemon juice
1/4 tsp. cream of tartar
1 1/2 c. cake flour
1/4 tsp. salt
Procedure:
Beat egg yolks until thick and lemon colored.
Ingredients:
1/4 c. sifted all purpose flour
1 tsp. baking powder
1/4 tsp. salt
3 tbsp. cocoa
1/4 c. cold coffee
1 tbsp. sugar substitute
1 egg
1 tbsp. salad oil
1/4 c. cold water
1 tsp. vanilla
Procedure:
Sift flour